Cupcake break

Made cupcakes again. The rainbow ones turned out a lot better this time. I reduced the amount of butter the recipe called for. There weren't greasy at all and they were a bit more rainbow-y.
Made some chocolate lava cupcakes too. Cream cheese and chocolate chip filling.. I'm not sure how they tasted.. I didn't actually get a chance to eat one. They sure smelled good :)

Martha Stewart I'm Not

Strive tho, I do.

Growing up, my Mom was one of those Mom's who baked stuff, made us clothes, participated in the PTA, hauled us around to whatever random thing it was we decided to do. I'm more of an oreo buyer, thrift store/clearance rack clothes shopper, professional nerd (read software developer) type of mom.

I made a breakthrough last night! Behold!

Exhibit A: Rainbow cupcakes.
Yup, I made them myself. And, they are actually edible ( unless you ask my husband ). I took them to work today and they disappeared. When you break them open, they are all rainbow-y inside.